One of the favourite parts of my job is getting to go to events. Watching people discover MOTH for the first time. And seeing the people who already know and love us find out their favourite cocktails are available at the event.
Last week, on a beautiful sunny Thursday evening, Chess (our Junior Brand Manager) and I headed over to Allpress in Dalston as our friend, Xanthe Gladstone, was hosting a supper club and we were supplying the drinks. Xanthe Gladstone is a chef and organic vegetable grower who is passionate about food sustainability. She’s based in Wales but hosts regular supper clubs in London.